As architects, we can have an important role to play in addressing the global issues of climate change impacting the natural world, our communities and the sensitive agricultural systems that support us. By means of integrating a closed loop ecosystem within the very buildings we design, creates a potential for environmental benefits to exist. Building Food is a summary of findings, methodologies, and research conducted by KIRKOR Architects & Planners Sustainability Department for over the past 2.5 years. This research aimed at investigating how Biophilic and Food Producing interventions within the built environment can be a means of safeguarding our communities. This presentation expands on what regenerative architecture can be by means of placing both food and nature at the heart of where you live.

Learning Outcomes:

Define what regenerative and biophilic design is, as well as identify scales for implementation of both within the built environment.
Outline and describe the types of systems available for growing plants and food as well as summarize their respective advantages and disadvantages.
Explain the strategies of maintenance and operations of urban agriculture within buildings.
Examine the challenges and opportunities of biophilic and food producing interventions within the built environment.

About the Speakers:

Lara Gumushdjian joined KIRKOR in 2015, having concluded her Master’s degree from the University of Toronto’s John H. Daniels Faculty of Architecture, Landscape & Design. Her ability to orchestrate large groups on complex programs has helped see the development of KIRKOR’s many successful projects. Her attention to detail and passion for architecture is implemented in her work every day. In addition to independently overseeing projects, she spearheads the creation of standard documents and guidelines. In her recent role as Director of Sustainability, Lara oversees R&D of KIRKOR’s Sustainability Initiatives, with each initiative intended to guide KIRKOR’s work towards innovative climate action.

Darius Gumushdjian joined KIRKOR in 2013 having completed his Masters from University of Toronto’s John H. Daniels Faculty of Architecture, Landscape & Design and Undergraduate from Ryerson University. His experience in project work from design development, construction documents and contract administration phases equips him with the ability to foresee and problem solve issues. Darius has strong mentorship skills imparting knowledge to junior staff. He is also a senior member to KIRKOR’s sustainability initiatives, conducting research in mass timber construction and biophilic design. Darius continues to offer his expertise in managing large urban renewal projects to smaller townhome developments with environmental goals in mind.

Brett Fine joined the firm in 2009 after graduating from Ryerson University where he completed his Architecture Degree. In 2019, Brett became an associate at KIRKOR Architects and Planners. As the project manager, he works closely with the partners on high density mixed-use residential projects starting at schematic design, through to construction documentation. Brett’s collaborative nature, attention to detail and problem-solving ability foster an environment where his team can deliver timely, quality work. Brett is also a senior member of KIRKOR’s Sustainability Department focusing on biophilic design and with 15 years of experience, Brett is an integral part of KIRKOR’S leadership team.

Registration Fee:

Licensed OAA Member: $42 + HST
OAA Interns: $32 + HST
Non-Members: $62 + HST

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